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Tortilla French Toast
John

Tortilla French Toast

A quick and delicious twist on breakfast using tortillas, lightly sweetened and pan-fried to golden perfection.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Breakfast
Cuisine: American
Calories: 210
Ingredients Equipment Method Notes

Ingredients
  

  • 4 flour tortillas
  • 2 eggs
  • 1/2 cup milk
  • 1 tbsp sugar
  • 1/2 tsp cinnamon
  • 1 tsp vanilla extract
  • 1 tbsp butter

Equipment

  • Mixing bowl
  • Frying pan
  • Whisk

Method
 

  1. Whisk eggs, milk, sugar, cinnamon, and vanilla until smooth.
  2. Heat a pan and melt butter over medium heat.
  3. Dip each tortilla briefly into the mixture.
  4. Cook each tortilla until golden brown on both sides.
  5. Serve warm with maple syrup or toppings.

Notes

  • Do not oversoak tortillas
  • Cook on medium heat for best texture
  • Serve immediately for best flavor