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Golden no-bake lemon poppyseed protein balls arranged on a white plate with fresh lemon slices and poppy seeds scattered around
John

No-Bake Lemon Poppyseed Protein Balls

These no-bake lemon poppyseed protein balls are a zesty, energizing snack packed with protein and flavor. Perfect for on-the-go mornings or a quick afternoon pick-me-up.
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Prep Time 15 minutes
Chilling Time 30 minutes
Total Time 15 minutes
Servings: 12 pieces
Course: Dessert, Snack
Cuisine: American
Calories: 80
Ingredients Method Notes

Ingredients
  

Protein Ball Ingredients
  • 1 cup Rolled Oats
  • 1/2 cup Almond Butter or peanut butter
  • 1/3 cup Honey
  • 1/2 cup Vanilla Protein Powder
  • 1 tbsp Poppy Seeds
  • 1 tsp Lemon Zest freshly grated
  • 1 tbsp Lemon Juice freshly squeezed

Method
 

  1. In a mixing bowl, combine almond butter and honey until smooth.
  2. Add rolled oats, protein powder, poppy seeds, lemon zest, and lemon juice. Mix until fully combined.
  3. Roll the mixture into 12 small balls, about 1 inch in diameter.
  4. Place the balls on a tray lined with parchment paper and refrigerate for 30 minutes to firm up.
  5. Enjoy as a quick snack or store in an airtight container in the fridge for up to 1 week.

Notes

For extra flavor, you can drizzle a little melted dark chocolate over the protein balls before chilling.
Nutrition Information
  • Calories: 80
  • Total Fat: 2.5g
  • Saturated Fat: 1.5g
  • Cholesterol: 0mg
  • Sodium: 45mg
  • Total Carbohydrates: 10g
  • Dietary Fiber: 2g
  • Sugars: 4g
  • Protein: 4g
  • Vitamin C: 8% DV