Ingredients
Equipment
Method
- In a bowl, mix olive oil, lemon juice, garlic, oregano, paprika, salt, and pepper.
- Add chicken pieces and coat well. Marinate for at least 30 minutes.
- Thread chicken onto skewers evenly.
- Cook on a hot grill or pan for 10 to 12 minutes until fully cooked.
- Rest briefly before serving for best texture.
Notes
- Marinate longer for deeper flavor.
- Use thighs for juicier results.
- Serve with fresh lemon and pita.
